Restaurants in Arosa
Arosa offers a fantastic mix of cosy mountain huts, elegant hotel restaurants and relaxed après-ski bars — ideal for food-lovers and short-break skiers alike. From hearty rösti lunches in timber-clad huts to gourmet dinners with panoramic views, dining here is all about authentic Swiss flavours and mountain atmosphere.
Mountain restaurants
There are around 40 mountain restaurants and huts across Arosa Lenzerheide, ranging from self-service to table-service with smart wine lists, and most focus on local Graubünden specialities.
Alpenblick (Hörnli side)
Cosy on-mountain restaurant on the Hörnli piste, known for cheese and meat fondues, grilled chicken and chips and a decent wine list. Open from lunchtime into the late evening; in the evening you can reach it by horse-drawn sleigh from Inner-Arosa – a very “Swiss experience”.
Sattelhütte
Traditional bergrestaurant with big sun terrace and classic Graubünden dishes (rösti, soups, platters) – ideal for a long lunch and easy to sell as a “meet-up point” for mixed-ability groups.
Ochsenalp & other huts
Rustic huts such as Bergbeizli Ochsenalp offer hearty mountain food and great views – think rösti, sausages and cheese plates. Good for anyone looking for something informal and very Swiss.
Swiss classics & Fondue Spots in Town
Blatterstube – Blatter’s Hotel
Cosy pine-clad stübli that focuses on cheese fondue, raclette and fondue chinoise, freshly prepared and very traditional. Usually open in the winter evenings and perfect for that “must-do fondue night” on a short break.
Stivetta – Waldhotel Arosa
Atmospheric restaurant at the Waldhotel with three different cheese fondues in winter, served as part of a three-course meal – a good option to recommend to guests staying nearby or for a smart but relaxed fondue evening.
You’ll also find Swiss-style dishes (rösti, Älplermagronen, grills) on the menus of many hotel restaurants in town.
Fine Dining & Something Special
La Brezza (Michelin-listed, at Tschuggen Grand Hotel)
High-end gourmet hotspot with tasting menus – “Ispirazione” (fine fish/meat) and “Moving Mountains” plant-based – all with big views over the resort. Ideal for foodies or a celebration night; booking essential.
Kachelofa-Stübli (Waldhotel Arosa)
Highly rated Swiss restaurant with refined local cuisine in a traditional setting – great recommendation for guests who want something more upscale but still very Alpine.
skiweekends in arosa
Arosa’s dining scene perfectly suits short breaks – easy-access mountain lunches, hearty Swiss favourites in the evening and a relaxed après vibe. It’s all about soaking up that Graubünden hospitality with great food, good friends and snowy views.
To book a holiday in Arosa feel free to contact one of our friendly Ski Experts on 023 8020 6971 or email [email protected]